
4 June 2025
Volume 8: NEWS FROM THE KITCHEN
Summer brings new beginnings to the farm and we are delighted to share one of the most exciting. On the 1st Ju...
Summer brings new beginnings to the farm and we are delighted to share one of the most exciting. On the 1st Ju...
The gardens at Fowlescombe Farm are a working landscape, where menus take shape and a mille-feuille of ecosyst...
The Fowlescombe Farm ethos rests on three pillars: regeneration, food and a new kind of light-touch luxury. Re...
Spring marks the farm’s busiest season, and arguably, its most beautiful. The land has started to stir, prompt...
When our family took on Fowlescombe Farm in 2018, we inherited a legacy of organic farming 20 years in the mak...
Food to us means more than sustenance. It is a story, an affair to be shared, a celebration of our land and it...